Texmati Rice Tabbouleh | Texmati Rice Recipe | RiceSelect®

Texmati Rice Tabbouleh Recipe

Ingredients

1 cup, uncooked Texmati® Brown Rice
1 cup Italian flat-leaf parsley, chopped
¾ cup cucumber, chopped
¾ cup tomato, chopped
¼ cup mint leaves, minced
¼ cup olive oil
¼ cup lemon juice
1 teaspoon salt (or to taste)
½ teaspoon ground black pepper

Instructions

Prepare rice according to package directions.
In a large bowl, combine rice, parsley, cucumber, tomato, mint, olive oil, lemon juice, salt and pepper. Toss well.

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Made With:

RiceSelect® Texmati® Brown Rice