Ingredients
- null 1 cup uncooked Texmati® White Rice
- null 1 ½ cups cooked turkey, chopped
- null ¼ cup green onions, sliced
- null ¼ cup green pepper, diced
- null 1 teaspoon fresh basil, chopped
- null ½ teaspoon seasoned salt
- null ⅛ teaspoon ground red pepper
- null ½ cup skim milk
- null 3 eggs, beaten
- null Vegetable cooking spray
- null ½ cup reduced fat cheddar cheese, shredded
- null ½ cup reduced fat Mozzarella cheese, shredded
Instructions
- Prepare rice according to package directions.
- In a large bowl, combine rice, turkey, onions, green onion and pepper, basil, salt, pepper, milk and eggs; mix well; pour into a 7x11 inch (2 quart) pan coated with cooking spray. Smooth out; top with cheeses.
- Bake in preheated 375 ° oven for 20 minutes or until knife inserted in center comes out clean.
- Cut into 8 squares to serve; cut each square diagonally into 2 triangles.