Tutti Fruitti Rice Salad | Rice Salad Recipe | RiceSelect®

Tutti Fruitti Rice Salad Recipe

Ingredients

1 cup, uncooked Texmati® Brown Rice
¾ cups dried cranberries
1 mango, seeded, peeled, and chopped
¾ cup chopped pecans, toasted
¾ teaspoon ground black pepper
½ cup raspberry vinaigrette dressing
¼ cup plus 2 tablespoons fresh chopped parsley, divided

Instructions

Prepare rice according to package directions.
In large bowl, combine rice, cranberries, mango, pecans, pepper, vinaigrette and 1/4 cup parsley. Toss well.
Garnish with remaining parsley.

Other Meal Inspiration

If you are craving a couscous recipe, take a look at an Israeli couscous recipe.

Made With:

RiceSelect® Texmati® Brown Rice