Apricot Chicken Rice Salad Recipe

Made with tender chicken, dried apricots and Texmati® Brown Rice all drizzled with a honey dressing, this rice salad will liven up your meal.

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Serves
6
Total Time
65
Prep Time
25
Cook Time
45

Ingredients

  • null 3 cups uncooked (1 cup raw prepared with chicken broth) Texmati® Brown Rice
  • null ½ cup lime juice
  • null 2 tablespoons vegetable oil
  • null 1 tablespoon honey
  • null ¼ teaspoon ginger
  • null 2 cups cooked chicken breasts, diced
  • null ¾ cup dried apricots, chopped
  • null ½ cup green onions, thinly sliced
  • null ¾ cup raisins
  • null lettuce leaves

Instructions

  1. Alternative Salad Options:
  2. Pastas such as RiceSelect® Orzo or Pearl Couscous can be used in place of rice, if desired. For a more creamy option, use Arborio Rice for risotto.