Ingredients
- null 1 cup RiceSelect® Black Rice
- null 2 cups chopped kale
- null 2 cups chickpeas
- null 1 cup blueberries
- null 3 tangelos, peeled and thinly sliced
- null 1 avocado, sliced
- null 4 radish, stem and root removed and thinly sliced
- null 2 tbsp roasted sunflower seeds
- null 2 tbsp tahini paste
- null 2 tbsp fresh lemon juice
- null 2 tbsp water
- null 1 tbsp honey
- null 1 garlic clove
- null ¼ tsp salt
Instructions
- Prepare rice according to package directions.
- Divide all ingredients evenly among four bowls with the kale being the base of each bowl.
- Place all dressing ingredients in a blender. Blend until smooth. Drizzle dressing on top of the finished bowl and serve.