Ingredients
- Main Ingredients:
Instructions
In a large skillet set over medium heat, add oil. Stir in chilies, onion, leeks and garlic. Cook, stirring occasionally, for 3 to 5 minutes or until tender and fragrant. Add RiceSelect® Premium Black Rice and cook, stirring occasionally, for 3 to 5 minutes or until rice is toasted.
Stir in vegetable broth, lime zest and lime juice; bring to a boil. Lower heat to simmer; cover and cook, stirring occasionally, for 25 to 30 minutes or until rice is almost tender and most of the liquid is absorbed. Season with salt and pepper.
Stir in asparagus and peas and cook, stirring occasionally, for 3 to 5 minutes or until asparagus is tender crisp. Serve immediately.
Tip:
Not a fan of heat? Omit chilies for a milder flavor profile.
Recipe Tips
This dish is easily customizable; you can experiment with different vegetables to please different palettes such as kale, spinach, or Swiss chard.Consider enhancing the pilaf's fresh flavor by adding freshly chopped herbs, such as parsley, cilantro, or mint, right before serving. You can also add an extra layer of flavor by drizzling toasted sesame oil over the finished pilaf before serving. Or to take this wholesome dish to new, crunchier heights, consider topping with chopped nuts.
Recipes with Black Rice
RiceSelect® Black Rice is an ancient grain renowned for its nutty yet sweet flavor, slightly chewy texture, and captivating deep black hue. This premium rice variety often boasts a ‘superfood’ status and is naturally Gluten Free.
This culinary gem is highly adaptable for a wide range of recipes and serves as a wonderful accompaniment to any recipe where you’d typically reach for brown rice. Elevate your salads with its captivating color and nutty flavor. Craft delectable stir-fries, where its chewy texture shines through—as highlighted in our Nasi Goreng with Bacon, Green Beans and Roasted Garlic. Prepare decadent risottos or creamy puddings, where its deep black hue adds a touch of appeal to your dishes.
Discover the exquisite taste of forbidden rice and elevate your culinary creations to new heights of flavor and sophistication with our recipes for Thai Chicken and Black Rice Soup.
Getting into Couscous
If you want to learn more about cooking couscous, check out our website for more information such as how many couscous calories there are.
Looking for a new dinner idea? Try our: recipe for shrimp salad.
