Ingredients

Instructions

  1. Bring the quinoa and broth to a boil in a small sauce pan. Cover, reduce to a simmer and cook for about 15 minutes or until liquid is absorbed. Remove from heat, fluff with a fork and cool.
  2. Preheat the oven to 350 ° Fahrenheit. Spray a 9-inch deep dish pie plate with nonstick spray.
  3. In large bowl, combine eggs, salt and pepper; beat well. Stir in the remaining ingredients, stirring well to combine. Pour mixture into pie plate. Bake 50 minutes, or until the center is set and the edges are golden brown. Let cool 10 minutes before cutting.

Brunch Recipe Ideas

If you’re serving an elevated morning meal for guests, this White Quinoa Frittata is a must on your spread with its elegant touch and perfect savory taste. For sides, make sure to serve a lemon chicken orzo soup along with pearl couscous salad recipes. Browse our Breakfast and Brunch Recipe Ideas for more inspiration!

If you are looking for a main dish for later, take a look at one of our How to cook Arborio Rice.

Made With:

RiceSelect® White Quinoa

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