Ingredients
Instructions
- Preheat oven to 350 ° F.
- Prepare rice according to package directions.
- Brown ground beef in medium skillet, drain if necessary. Add taco seasoning per package instructions.
- In medium bowl combine sour cream and salsa; set aside. Coat a 13X9 inch baking dish with cooking spray.
- Place 3 cups of the rice in pan; top with half the sour cream mixture. Layer the seasoned ground beef on top, then 1 ½ cups cheese.
- Add remaining rice then sour cream mixture. Cover with foil. Bake in preheated 350 ° F. oven for 15; remove foil. Sprinkle with remaining cheese and crushed chips. Return to oven and bake an additional 5 minutes or until cheese melts.
What happens when you combine classic Italian cuisine with delicious Southwest flavors? One way to find out is by trying this Southwest Lasagna, a crowd-pleasing dish that brings out the best of both worlds.
What are traditional Southwest foods?
A lot of ingredients can go into Southwest foods, but the most typical is known as the “three sisters” of corn, squash, and beans. The beans can be served either whole or refried, and burritos, tacos, tostadas, and more.
Beans and Rice Combos
It’s easy to see why so many people love beans and rice combinations. If you’re one of them, see our blog post on The Best Rice and Beans Combinations where you’ll find out how to prepare elevated dishes with this popular duo of traditional ingredients. There, you’ll learn what kinds of beans you can use, quick tips for cooking, and a variety of recipe ideas.
More Meal Inspiration
For a dish that combines the flavors of parsnips and butternut squash together with RiceSelect® Royal Blend® Rice, see this Royal Blend® Root Vegetable Bowl. With red onions, leeks, and garlic cloves, this variety of ingredients makes this an elevated rice dish full of flavor.
Another great dish, full of color and therefore, great for presentation, is this Roasted Seven Vegetable Couscous Recipe. This is a new twist on a traditional Moroccan recipe that’s meat-free and roasted rather than stewed and filled with nutritious veggies that taste great.
Those who loved the rich flavors of Middle-eastern cuisine may also want to check out this Chicken Shawarma and Turmeric Couscous Salad. In cooking this, home chefs can please their guests by serving them this combo of chicken, halloumi cheese, fresh vegetables, and hummus, topped off with some tahini sauce.
For more inspiring recipe ideas and ways to up your home chef game, visit our blog.
