Apple Cinnamon Breakfast Quinoa Recipe

Create a delightful apple cinnamon breakfast quinoa bowl using our RiceSelect® Tri-Color Quinoa for extra protein.

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Serves
4
Total Time
25
Prep Time
5
Cook Time
20

Ingredients

  • null 1 cup, uncooked RiceSelect® Tri-Color Quinoa
  • null 2 ½ cups water or milk
  • null 2 large apples
  • null 2 teaspoons cinnamon
  • null Honey or Maple Syrup

Instructions

  1. Peel and core apples; chop into bite-sized pieces.
  2. Bring water to a boil in a saucepan; add quinoa and apples. Cover and reduce heat to low.
  3. Simmer for 20 to 25 minutes or until liquid is absorbed and apples are soft.
  4. Stir in cinnamon and drizzle with honey (or maple syrup). Serve immediately.