The base for this recipe is an incredibly rich and creamy risotto fusing traditional Italian rice and techniques with Asian-inspired seasonings and flavors! To complement this delicious risotto, flaky oven-baked salmon seasoned with ginger and garlic is served on top.
Using both spicy Thai red curry paste and curry powder, this dish is balanced perfectly with creamy coconut milk, mimicking the Parmesan cheese, and salmon fillets for a subtle sweet touch. Prepare this dish for a weeknight meal or serve as an intimate date night dinner at home. This comfort food recipe will most definitely be one for the books!
Recipe Tips: To really take your dish over the top with flavor and the perfect texture, make sure to use warm broth and coconut milk to ensure that everything cooks evenly. While you don’t need to babysit your rice skillet, make sure to keep a close eye on it and stir often so that the liquid is distributed and the rice starches are released.
It’s essential to start with the right rice in order to make an unbelievable risotto dish. We rely on our RiceSelect® Arborio Rice, which is crafted perfectly for Italian-style risotto dishes and arancini.
Cooking risotto rice differs from other varieties because unlike long grains which cook up light and fluffy, the medium grains of arborio rice contain more starch. When heat and liquid are added, this starch is slowly released, making for a luscious and creamy skillet dish. Use it in Classic Italian Risottos or with innovative new flavor profiles like this coconut curry risotto or a Beet and Goat Cheese variety.
For another delicious creamy rice based dish, try our Lemon Orzo soup. Alternatively, for something more exotic take a look at our Israeli Couscous Cooking Directions.
Whether you are cooking for one, or making a meal for a special someone, you’ll love this delicious curry risotto, topped with crispy baked salmon.
When using baked salmon in your meals, you’ll want to use some herbs and spices to further enhance the flavor. This recipe calls for curry powder, ground ginger, ground garlic, however you might also want to consider including herbs like basil or bay leaves if you want to turn the flavor up even more!
If you are looking for a side dish for this Baked Salmon and Rice Dish, try serving it alongside a nice salad salad.
Baked Curry Salmon is easier to prepare than you think! This recipe takes an hour to prepare and feeds up to 4 people. This filling meal makes a great dinner, feel free to add in some greens to really make this dish your own.
Baking a salmon in the oven takes no time at all and leaves very little mess. You can use baked salmon in a wide variety of meals, from salads to curries like this one.
The addition of spices like curry powder will give your baked salmon a delicious and fragrant flavor.
If you are pressed for time or aren’t really in the mood for salmon, curry rice makes a comforting snack or quick meal and can be made with ingredients you most likely already have lying around the kitchen.
Although curry and risotto may sound like a strange combination to some, the two actually go together very well. If you are already a big fan of curry then you’ll probably want to use more curry powder than this recipe calls for. On the other hand, if you are new to making curry, you may want to use slightly less. You can always season your dish with more curry powder prior to serving, however bear in mind that the flavor of this spice becomes fuller after being heated.
When making your risotto be sure to stir frequently, doing this will thicken the liquid making the finished produce nice and creamy.
If you enjoy seafood this is another great dinner option: shrimp and white rice recipes.