Ingredients
Instructions
Trim fat from beef steak. Cut steak lengthwise in half and then crosswise into ¼ inch thick strips, season with salt and pepper; set aside.
- In medium saucepan, bring beef broth to a boil. Stir in couscous; cover pan and remove from heat.
In large nonstick skillet, heat oil over medium-high heat until hot. Add beef, ½ at a time, and stir-fry 1 to 2 minutes or until outside surface is no longer pink. Remove from skillet with slotted spoon; keep warm.
- In same skillet, stir-fry bell pepper and onion 2 to 3 minutes or until crisp-tender. Return beef to skillet; stir in barbecue sauce. Cook and stir 1 to 2 minutes or until heated through.
- Arrange beef mixture on couscous; sprinkle with chopped parsley. Garnish with parsley sprigs.
Meals With RiceSelect®
Loaded with barbecue sauce, stir-fried sirloin steak and veggies are served over RiceSelect® Couscous simmered in beef broth. It’s the perfect addition to your weekly menu loaded with proteins, nutrients and hearty pasta. For an alternative option, try cooking pearl couscous, which is larger than traditional Moroccan couscous. For more information, check out the what is couscous? section on our website.
Find everything you need to know about these varieties in our guide to cooking with couscous. And, make sure to take a look at more of our useful kitchen tips for home chefs in our Blog Section including answers to all of your questions such as what is arborio rice?, what is orzo?how to make sushi and much more! Looking for a new dinner idea? Try our: salmon with risotto.
Quick tip: here's what you can add to stir-fry dishes for extra flavor
Instead of using a salty sauce, you can season your stir-fry with herbs such as basil, oregano, cilantro, coriander, cardamom and others.
Broth with little or no sodium.
Lemongrass, garlic, or ginger.
100% pure fruit juice.
Citrus Zest
Soy sauces
Alternative Stir-Fry Dishes
This Texas Stir-Fry Recipe, with pork, chili powder, and black beans, is a simple but perfect dish for guests. The combination of familiar ingredients makes it a comforting dish for many, and it can be easily adapted by removing and adding different flavors.
For something different, here you can find the much-loved flavor of teriyaki sauce but combined with nutritious vegetables in this Ginger Chicken Stir-Fry Recipe. This is a great way to add a combo of veggies to your diet while keeping it tasty and enjoyable.
Then there’s this Jasmati® Rice and Marinated Tofu Stir Fry Recipe, packed with veggies and marinated tofu, a dish that’s full of color, so much so that it delights before your guests have even got to the eating part!
