Ingredients
Instructions
- Combine teriyaki sauce with water in shallow baking dish; add chicken pieces, coating well. Cover and refrigerate two hours. Drain marinade from chicken pieces.
- Heat oil in large skillet or wok; stir-fry chicken and onion until chicken is lightly browned. Stir in frozen vegetables, ginger and wine. Cover; simmer 4 to 5 minutes, or until vegetables are tender crisp.
- Combine cornstarch with water in small bowl until smooth. Gradually add to skillet, stirring occasionally, until thickened. Serve over hot Texmati® rice.
Stir-frying is a cooking method where you quickly cook small pieces of food over high heat in a wok or large frying pan. It's a popular way of cooking because it's quick, easy, and versatile. So, what’s the best way to do it?
How do you make a good stir-fry?
Cook it in a wok. A wok is great because the heat is concentrated at the bottom of the wok and quickly sears the ingredients.
Keep your wok from being overloaded. The secret to successful stir-frying is to continually stir.
Pour in some water.
Make your stir-fry sauce thicker. You can do this by adding some cornstarch or even flour.
Other Stir-Fry Recipes
For this Jasmati® Fried Rice Recipe, Jasmati® Rice is stir-fried with snow peas, soy sauce, and shrimp, chicken, or pork. Not only is this a great mid-week meal, it can also easily be stored and eaten another day.
Try something different but exceptionally tasty with this Beef Stir-Fry with Couscous recipe. Sliced red pepper and fresh parsley provide a splash of color to the dish, making it presentable as well as enjoyable.
Try using RiceSelect® Tri-Color Quinoa instead of rice in your next fried rice dish. You can use it to make this Stir Fried Chicken and Quinoa recipe, which includes egg, chicken, sesame oil, and soy sauce.
Elevated Rice Options with RiceSelect®
No matter what dish you’re preparing, raise your culinary standard by using any RiceSelect variety of rice. Using our exclusive Texmati® Brown Rice, enhance this recipe with more flavor, nutrients and a wonderful texture.
If you’d like to know more about what we offer, take a look at our Foodie’s Guide to Rice and find the answer to questions like what is the best risotto rice type? What is the difference between short and long grains? along with how to cook Orzo and much more like Israeli risotto recipes.
Looking for a new dinner idea? Try our: Spanish shrimp and rice.
