Ingredients
- Main Ingredients:
Instructions
Cook the pearl couscous according to package instructions. Transfer to large bowl and allow to cool slightly.
To a large skillet, add the salted butter. Cook over medium heat until bubbly and browned.
Add in the corn and onion and cook for 2-3 minutes. Season with salt and pepper. Add in garlic and cook for another minute or until fragrant. Remove from pan and transfer to the bowl with the pearl couscous.
Add in remaining ingredients and toss till combined. The goat's cheese will slightly melt with the residual heat of the pearl couscous and help create a sauce along with the lemon juice, olive oil, and brown butter. Season with salt and pepper, to taste.
Garnish with extra basil. Enjoy!
What is Pearl Couscous?
Known for its delicate texture and unique flavor, pearl couscous, also referred to as Israeli couscous, takes its name from its pearl-like shape. Perhaps the main difference between pearl couscous and other types of couscous, such as moroccan couscous, is that it is toasted. This process allows for the pasta to absorb more liquid without disintegrating, granting it its distinguished, soft and silky texture which pairs so well with classic salad ingredients. For another unique and delicious recipe for couscous salad, try your hand at this Green Goddess Pearl Couscous Salad.
How to Cook Pearl Couscous
Preparing RiceSelect® Pearl Couscous is delightfully simple and allows you to focus on the sauce or salad ingredients you plan to pair it with. Just add the pearl couscous to boiling water and cook for 10 minutes.
Chef’s Tip: Getting your water to couscous ratio right is important. One cup of couscous needs 1 ½ cups of water. Also remember that one cup of pearl couscous in its uncooked form is good for a final serving of three cups.
Unique Recipes with Couscous
The fact that couscous is relatively easy to prepare grants the home chef an opportunity to think outside the box when it comes to the rest of the dish. In this recipe for Lamb Shanks, you’ll love how the delicate and crumbly texture of traditional moroccan couscous combines with the tender lamb for a mouthwatering result. Likewise, our Tricolor Couscous provides the perfect bed for these delectable Grilled Beef Skewers.
Adding interesting and unique couscous recipes to your repertoire is a must for any would-be home chef. RiceSelect® is here to help you explore the full potential of this fabulous ingredient. In Meals Ideas with Couscous, you’ll find yourself intrigued and inspired in equal measure.
