Ingredients
Instructions
- Prepare couscous according to package directions.
- Heat oil in a large, heavy nonstick saucepan or Dutch oven, over high heat. Add chicken and cook about 10 minutes, turning to brown on all sides. Stir in onion, garlic, ginger, carrots, chickpeas, raisins, cinnamon, cumin, turmeric, and water. Bring to a simmer, cover, reduce heat and cook 20 minutes.
- Stir in zucchini and simmer an additional 10 minutes.
- Remove cinnamon sticks. Serve in large bowls over couscous.
Recipe Tip: Get creative and try another RiceSelect® Rice, Quinoa or Pasta variety in this recipe! We suggest other pastas such as larger Pearl Couscous or Orzo.
What is Couscous made from?
Couscous is a popular food in North-African cuisine that’s made from semolina flour and formed into soft miniscule balls. In North America, you can easily find pre-cooked and dried couscous at your local grocery store. This makes it very convenient and easy to prepare in no time at all. Not only that, but its light and neutral flavor makes it incredibly versatile so that you can pair it up with an endless number of different ingredients.
At RiceSelect®, we have plenty of ideas to help you get the best of your couscous. Here are just some of the ways you can elevate your couscous game and while bringing some original and delicious recipes to your kitchen.
Other Couscous recipes
Looking for a tasty and side dish for your holiday table? Look no further than this delicious Holiday Couscous Salad Recipe! Packed with nuts, Brussels sprouts, and savory bacon, it's the perfect complement to any meal. And with a homemade vinaigrette dressing, it's sure to be a hit with all your guests.
If you're looking for a light and refreshing side dish for your next barbecue or potluck, you've got to try this zesty Couscous and Swiss Chard Tabbouleh Recipe! It's packed with nutrient-dense Swiss chard and lots of herbs for a burst of flavor and nutrition.
For a fresh and inviting meal, try out this delicious Lamb Shanks with Lemon Couscous Recipe! The lamb shanks are baked until they're perfectly tender, then served over a bed of lemon pearl couscous for a zingy and satisfying combination.
This Couscous and Shrimp Salad with Garlic Dressing combines with fresh veggies, herbs, and RiceSelect® Couscous for a delicious elevated entrée. This is an elegant dish for you to add to your list of kitchen crowd pleasers. Give it a try now!
Pearl Couscous
If you want to start cooking with couscous, check out one of the Pearl Couscous recipes on our website.
Try our shrimp rice salad for a delicious dinner option!
